Strawberries and Cream Trifle Recipe

Directions

Ingredients :

1 (8 ounce) package cream cheese, softened

1 ½ cups sweetened condensed milk

1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed

1 angel food cake, cubed

3 pints fresh strawberries, hulled and sliced

Methods :

Step 1

Mix cream cheese, sweetened condensed milk, and whipped topping together in a bowl until smooth.

Step 2

Sprinkle a layer of angel food cake cubes in a large glass bowl; top with a layer of strawberries. Spread a cream cheese mixture layer atop strawberries. Repeat layers with remaining ingredients. Chill in refrigerator for 30 minutes to 1 hour before serving.