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Strawberry-Marshmallow Blondies

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Strawberry-Marshmallow Blondies

Directions

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Ingredients :

  • ¾ cup all-purpose flour
  • 1 tablespoon all-purpose flour
  • ⅓ cup cake flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup brown sugar
  • ½ cup butter
  • softened
  • 1 egg
  • beaten
  • 1 tablespoon vanilla
  • ¾ cup chopped strawberries
  • ½ cup miniature marshmallows
  • 2 tablespoons miniature marshmallows
  • or to taste
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
  • Sift all-purpose flour, cake flour, baking powder, and salt together into a bowl.
  • Beat brown sugar and butter together with an electric mixer in a large bowl until smooth. Beat egg and vanilla extract into the creamy sugar mixture until smooth. Add the flour mixture and stir until just incorporated. Stir strawberries and 1/2 cup marshmallows into the batter; pour into the prepared dish. Sprinkle 2 tablespoons miniature marshmallows atop the batter.
  • Bake in preheated oven until set in the center, about 25 minutes.
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