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Succotash Recipe

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Succotash Recipe

Directions

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Ingredients :

  • 1 cup butter, divided
  • 2 cups fresh lima beans
  • ½ teaspoon salt
  • 4 medium whole (2-3/5" dia) (blank)s fresh tomatoes, peeled and chopped
  • 2 teaspoons white sugar
  • 4 ears fresh corn kernels, cut from the cob
  • Methods :

  • Step 1

    Melt 1/2 cup butter in a large saucepan over medium heat. Stir in lima beans and salt, and cook until tender, about 20 minutes.

  • Step 2

    Meanwhile, in a separate saucepan heat tomatoes, sugar and remaining 1/2 cup butter. Cook until tomatoes are tender, about 20 minutes.

  • Step 3

    Stir tomatoes into lima beans and add corn; cook 10 minutes more.

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