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Sweet and Sour Spinach Jicama Salad Recipe

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Sweet and Sour Spinach Jicama Salad Recipe

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    Directions

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    Ingredients :

  • 1 cup white sugar
  • ¾ cup olive oil
  • ⅔ cup distilled white vinegar
  • 1 tablespoon onion juice
  • 2 teaspoons prepared yellow mustard
  • 2 teaspoons salt
  • 1 teaspoon onion powder
  • 1 (16 ounce) bag fresh spinach
  • 1 jicama, peeled and diced
  • ½ onion, thinly sliced
  • ¼ cup bacon bits
  • ¼ cup sesame seeds
  • ¼ cup pine nuts
  • Methods :

  • Step 1

    Whisk sugar, olive oil, vinegar, onion juice, mustard, salt, and onion powder together in a bowl until sugar is dissolved.

  • Step 2

    Mix spinach, jicama, onion, bacon bits, sesame seeds, and pine nuts in a large bowl.

  • Step 3

    Pour olive oil dressing over the salad; toss to combine.

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