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Sweet and Spicy Green Beans

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Sweet and Spicy Green Beans

Directions

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Ingredients :

  • ¾ pound fresh green beans
  • trimmed
  • 2 tablespoons soy sauce
  • 1 clove garlic
  • minced
  • 1 teaspoon garlic chili sauce
  • 1 teaspoon honey
  • 2 teaspoons canola oil

    • Methods :

  • Arrange a steamer basket in a pot over boiling water, and steam the green beans 3 to 4 minutes.
  • In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
  • Heat the canola oil in a skillet over medium heat. Add the green beans, and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes, or until the liquid is nearly evaporated. Serve immediately.

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