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Sweet Potato Bread II

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Sweet Potato Bread II

Directions

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Ingredients :

  • 3 sweet potatoes
  • 3 cups white sugar
  • 4 eggs
  • 1 cup vegetable oil
  • ¾ cup orange juice
  • 3?½ cups all-purpose flour
  • 1?½ teaspoons salt
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • ½ teaspoon ground allspice
  • ½ teaspoon ground cloves
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C). Wash sweet potatoes, slice lengthwise and place on a lightly greased baking sheet. Bake in preheated oven until tender, about 30 minutes. Let cool, peel and mash.
  • In a large mixing bowl, beat together sugar, eggs and oil. Stir in orange juice and 2 cups mashed sweet potatoes. In a separate bowl, mix together flour, salt, baking soda, cinnamon, nutmeg, allspice and cloves. Stir flour mixture into egg/sweet potato mixture until just combined. Fold in pecans if desired. Pour batter into prepared pans.
  • Bake in preheated oven for 1 hour 25 minutes, or until golden brown and a toothpick inserted into center of a loaf comes out clean.
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