Sweet Tooth Farina with Peanut Butter Chips Recipe

Directions

Ingredients :

1 ⅔ cups whole milk

¼ teaspoon sea salt

⅓ cup dry farina cereal (such as Cream of Wheat®)

2 tablespoons peanut butter chips (such as Reese's®), divided

Methods :

Step 1

Bring milk and salt just to a boil in a saucepan over medium-high heat. Stir in farina gradually; return to boil, stirring constantly. Reduce heat to low; simmer until cereal thickens, about 2 1/2 minutes.

Step 2

Remove cereal from heat; cool for 3 minutes. Pour cereal into 2 bowls; stir 1 tablespoon peanut butter chips into each bowl.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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