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Tahini Vinaigrette Dressing Recipe

Directions

½ cup olive oil

½ cup apple cider vinegar

2 tablespoons honey

1 tablespoon tahini

1 clove garlic

1 teaspoon salt

1 teaspoon Italian seasoning

½ teaspoon ground black pepper

Step 1

Blend olive oil, vinegar, honey, tahini, garlic, salt, Italian seasoning, and black pepper together in a blender until smooth.

Step 2

Pour dressing into a bowl, cover with plastic wrap, and refrigerate until the flavors blend, at least 1 hour.

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