0 0
Tart Apple-Ginger Shrub

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Tart Apple-Ginger Shrub

Directions

Share

Ingredients :

  • 1 Granny Smith apple
  • shredded
  • ⅓ cup unfiltered apple cider vinegar
  • ¼ cup white sugar
  • 1 teaspoon grated fresh ginger
  • Methods :

  • Place apple in a glass jar with a tight-fitting lid. Add apple cider vinegar, sugar, and grated ginger; stir well. Close tightly. Let sit in the refrigerator, 4 to 5 days.
  • Strain syrupy liquid into a clean bottle, discarding apple scraps. Close tightly and chill.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Braided Pumpkin-Cheese Bread
    next
    Great Canadian Heinz® Ketchup Cake
    previous
    Braided Pumpkin-Cheese Bread
    next
    Great Canadian Heinz® Ketchup Cake

    Add Your Comment