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Tequila Lime Shrimp

Directions

Ingredients :

2 ½ cups olive oil

¾ cup tequila

½ cup chopped fresh cilantro

½ cup fresh lime juice

½ cup pineapple juice

¼ cup white vinegar

¼ cup garlic salt

¼ cup ground black pepper

1 tablespoon chopped fresh oregano

1 teaspoon seasoned salt

30 medium shrimp – peeled and deveined

Methods :

Combine the olive oil, tequila, cilantro, lime juice, pineapple juice, vinegar, garlic salt, pepper, oregano, and seasoned salt in a blender; blend until smooth.

Place the shrimp in a bowl and pour the olive oil mixture over the shrimp; toss to combine. Cover and allow to marinate in the refrigerator 2 hours.

Place a skillet over medium heat. Cook and stir the shrimp in the skillet until cooked through, about 15 minutes.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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