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Tequila Shrimp

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Tequila Shrimp

Directions

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Ingredients :

  • 2 tablespoons unsalted butter
  • 4 cloves garlic
  • chopped
  • 1 ½ pounds large shrimp – peeled and deveined
  • ½ cup tequila
  • ½ cup chopped fresh cilantro
  • salt and pepper to taste

    • Methods :

  • Melt butter in a large skillet over medium heat. Saute garlic until light brown. Place shrimp in the pan, and cook for 3 minutes.
  • Pour in tequila, and season with cilantro, salt, and pepper. Cook for 2 more minutes.

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