Share
Ingredients :
8 ounces Dietz & Watson Teriyaki Chicken
¾ cup Bibb lettuce
½ cup cooked brown rice
½ cup soybeans
¼ chopped scallions
¼ cup sliced shiitake mushrooms
½ cup cucumber ribbons
1 sliced avocado
2 tablespoons teriyaki glaze
¼ teaspoon poppy seeds
Methods :
Step 1
Cover the interior of a bowl with Bibb lettuce and add a layer of cooked brown rice.
Advertisement
Step 2
Stuff the bowl with soybeans, scallions, shiitake mushrooms, cucumber ribbons, sliced avocado, and Dietz & Watson Teriyaki Chicken.
Step 3
Garnish with a drizzle of teriyaki glaze and a pinch of poppy seeds.
Recipe Reviews
There are no reviews for this recipe yet, use a form below to write your review
