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Thanksgiving Leftovers Casserole

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Thanksgiving Leftovers Casserole

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    Cuisine:

    Directions

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    Ingredients :

  • 1 (6 ounce) package STOVE TOP Stuffing Mix for Turkey
  • 4 cups chopped leftover roasted turkey
  • 2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
  • ¾ cup KRAFT Mayo Real Mayonnaise or MIRACLE WHIP Dressing
  • 3 cups leftover mashed potatoes
  • 1 cup KRAFT Shredded Cheddar Cheese
  • ⅛ teaspoon paprika
  • Methods :

  • Step 1

    Heat oven to 375 degrees F.

  • Step 2

    Prepare stuffing as directed on package; spread onto bottom of 13×9-inch baking dish sprayed with cooking spray.

  • Step 3

    Combine turkey, mixed vegetables and mayo; spoon over stuffing.

  • Step 4

    Mix potatoes and cheese; spread over turkey mixture. Sprinkle with paprika.

  • Step 5

    Bake 30 to 40 min. or until heated through.

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