The Really Good Salad Recipe with Pieces of Fruit
1 cup slivered almonds
½ cup white sugar
½ cup olive oil
¼ cup distilled white vinegar
2 tablespoons white sugar
salt and pepper to taste
½ head iceberg lettuce – rinsed
½ head leaf lettuce – rinsed
1 cup chopped celery
¼ cup chopped fresh chives
½ cup dried
½ cup mandarin orange segments
½ cup sliced fresh peaches
½ cup diced mango
½ cup chopped fresh strawberries
In a skillet over medium heat, cook and stir the almonds and 1/2 cup sugar 5 minutes, or until almonds are well-coated and lightly browned.
In a bowl, mix the olive oil, vinegar, 2 tablespoons sugar, salt, and pepper. Set aside.
In a large bowl, gently mix the almonds, iceberg lettuce, leaf lettuce, celery, chives, cranberries, mandarin orange, peaches, mango, and strawberries. Serve with desired amount of the oil and vinegar dressing.
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