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Three Pepper Pesto

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Three Pepper Pesto

Directions

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Ingredients :

  • ⅔ cup grated Parmesan cheese
  • ¼ cup extra-virgin olive oil
  • ½ cup chopped red bell pepper
  • ¼ cup tightly packed basil leaves
  • ¼ teaspoon red pepper flakes
  • ground black pepper to taste

    • Methods :

  • Place the Parmesan cheese and olive oil in a blender or food processor; blend until smooth. Add the red bell pepper, basil, red pepper flakes, and black pepper; blend again until smooth.

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