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Toasted Breadcrumbs Recipe

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Toasted Breadcrumbs Recipe

Directions

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Ingredients :

  • 10 slices whole wheat bread, or your favorite bread
  • Methods :

  • Step 1

    Preheat oven to 250 degrees F (120 degrees C).

  • Step 2

    Using tongs, place bread slices directly on oven racks. Leave in oven until hard and golden brown, about 30 minutes; darker if you prefer. Remove and cool on wire rack.

  • Step 3

    Crumble slices into a large bowl until reduced to fine crumbs, or place in bowl of food processor and process until fine.

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