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Tuna Cashew Casserole Recipe

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Tuna Cashew Casserole Recipe

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    Cuisine:

    Directions

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    Ingredients :

  • 1 (3 ounce) can chow mein noodles
  • 1 (5 ounce) can chunk light tuna in water, drained
  • 1 cup roasted salted cashews
  • 1 cup diced celery
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • ¼ cup water
  • Methods :

  • Step 1

    Preheat an oven to 375 degrees F (190 degrees C).

  • Step 2

    Measure 1/2 cup of the chow mein noodles and set aside. Combine the remaining noodles, tuna, cashews, celery mushroom soup, and water in a 1 1/2 quart baking dish. Top with the 1/2 cup of noodles you set aside.

  • Step 3

    Bake in the preheated oven until heated through, about 30 minutes.

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