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Tuna Lime Tostadas

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Tuna Lime Tostadas

Directions

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Ingredients :

  • 3 (5 ounce) cans solid white tuna packed in water
  • drained
  • ½ (10 ounce) can sweet corn
  • drained
  • ½ onion
  • finely chopped
  • 1 bunch cilantro
  • finely chopped
  • 2 tablespoons salsa
  • 1 lime
  • juiced
  • hot sauce to taste
  • salt and pepper to taste
  • sour cream
  • for topping
  • 8 tostada shells
  • Methods :

  • With a fork, flake tuna into a bowl. Stir in corn, onion, cilantro, salsa, and lime juice. Season with a few dashes of hot sauce, and salt and pepper to taste. Stir to combine, then spoon onto tostada shells. Top each tostada with a dollop of sour cream and a bit more hot sauce.
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