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Tuna Tostadas Recipe

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Tuna Tostadas Recipe

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    Directions

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    Ingredients :

  • 1 (8 ounce) can tuna
  • 5 tablespoons mayonnaise
  • 4 tablespoons salsa
  • 6 tablespoons vegetable oil
  • 4 (6 inch) corn tortillas
  • 1 large tomato, diced
  • ½ cup chopped fresh spinach
  • ½ cup diced onion
  • 4 tablespoons shredded Cheddar cheese
  • 1 avocado, sliced
  • Methods :

  • Step 1

    Mix tuna, mayonnaise, and salsa together in a bowl. Set aside.

  • Step 2

    Heat vegetable oil over medium-high heat in a frying pan. Add tortillas in batches and fry until golden and slightly crisp, 2 to 3 minutes.

  • Step 3

    Spread tuna mixture over tortillas evenly. Top with tomato, spinach, and onions. Sprinkle with Cheddar cheese and top with avocado slices.

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