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Vegan Chocolate Pudding Recipe

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Vegan Chocolate Pudding Recipe

Directions

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Ingredients :

  • 1 sweet potato
  • 5 tablespoons almond milk, or as needed
  • 4 tablespoons unsweetened cocoa powder
  • 2 tablespoons agave nectar
  • 2 tablespoons peanut butter
  • 1 teaspoon almond extract
  • Methods :

  • Step 1

    Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add sweet potato, cover, and steam until tender, 25 to 30 minutes. Remove and allow to cool. Peel and cut into chunks.

  • Step 2

    Combine sweet potato, almond milk, cocoa powder, agave nectar, peanut butter, and almond extract in a blender; blend until smooth. Add more almond milk if mixture is too thick. Serve immediately.

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