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Walnut Balls

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Walnut Balls

Directions

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Ingredients :

  • ½ cup butter
  • softened
  • 1 ⅛ cups all-purpose flour
  • 1 cup chopped walnuts
  • ⅛ teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 tablespoons white sugar
  • ½ cup super fine sugar
  • Methods :

  • Preheat oven to 350 degrees F (180 degrees C).
  • Cream the sugar and butter. Add flour, nuts, salt and vanilla. Mix well. Batter will be very crumbly.
  • Shape into 1 inch balls. Bake for 15 minutes, remove from oven and allow to cool for 3 minutes. Roll in super fine sugar. When cool, roll again, if desired.
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