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Warm Dijon Potato Salad Recipe

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Warm Dijon Potato Salad Recipe

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    Cuisine:

    Directions

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    Ingredients :

  • 5 red potatoes
  • ½ cup reduced-fat mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • 1 ½ tablespoons Dijon mustard
  • 4 teaspoons cider vinegar
  • ½ teaspoon cayenne pepper
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon paprika
  • ½ red onion, thinly sliced
  • 2 green onions, chopped
  • Methods :

  • Step 1

    Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and cut into cubes.

  • Step 2

    Combine mayonnaise, Parmesan cheese, Dijon mustard, vinegar, cayenne pepper, salt, black pepper, and paprika in a large bowl. Add potatoes, red onion, and green onions; gently toss to combine.

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