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Watergate Cake II

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Watergate Cake II

Directions

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Ingredients :

  • 1 (18.25 ounce) package white cake mix
  • 3 eggs
  • ¾ cup vegetable oil
  • 1 cup lemon-lime flavored carbonated beverage
  • 1 (3 ounce) package instant pistachio pudding mix
  • ¾ cup flaked coconut
  • ¾ cup chopped pecans
  • 2 (
  • 3 ounce) envelopes whipped topping mix
  • 1 ½ cups milk
  • 1 (3 ounce) package instant pistachio pudding mix
  • ¾ cup chopped walnuts
  • ¾ cup flaked coconut
  • Methods :

  • Mix cake mix, oil, eggs, soda drink, and 1 package pudding well, about 5 minutes. Fold in coconut and nuts. Pour into greased and floured 9 x 13 inch pan.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes. Cool.
  • To Make Icing: Combine dream whip, milk, and 1 package pudding. Beat until thick. Spread over cake. Sprinkle nuts and coconut on top.
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