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Watermelon Basil Salad Recipe

Directions

¼ cup basil leaves

4 cups 1/2-inch cubes watermelon

2 teaspoons lemon juice

¼ teaspoon kosher salt

¼ teaspoon chili powder

Step 1

Stack basil leaves on top of each other and roll tightly into a log. Slice lengthwise into thin ribbons.

Step 2

Combine basil slices and watermelon in a large bowl. Drizzle lemon juice over watermelon.

Step 3

Mix salt and chili powder together in a small bowl; sprinkle over watermelon and toss to combine. Chill salad before serving, at least 30 minutes.

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