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Weeknight BBQ Chicken and Pasta

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Weeknight BBQ Chicken and Pasta

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    Directions

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    Ingredients :

  • 1 pouch Barilla® Ready Pasta Rotini
  • ½ cup prepared BBQ sauce
  • ½ cup water
  • ½ cup cherry tomatoes
  • 1 cup pulled rotisserie chicken
  • ¼ cup shredded Monterey Jack cheese
  • Methods :

  • In a large skillet, heat the BBQ sauce, water, cherry tomatoes, and chicken until they come to a simmer.
  • Tear open the Barilla Ready Pasta pouch and add pasta to the skillet.
  • Heat for approximately one minute or until the pasta is warmed through.
  • Remove the skillet from the heat, garnish with cheese, and serve.
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