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Yummy Veal Meat Loaf Recipe

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Yummy Veal Meat Loaf Recipe

Directions

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Ingredients :

  • 2 pounds ground veal
  • 1 cup Italian seasoned bread crumbs
  • 1 egg, beaten
  • ⅓ cup shredded baby carrots
  • 1 cup ketchup
  • 1 tablespoon chopped garlic
  • ½ cup chopped onion
  • 1 teaspoon salt
  • 1 teaspoon dried parsley
  • ½ teaspoon chili powder
  • ½ teaspoon ground black pepper
  • Methods :

  • Step 1

    Preheat oven to 375 degrees F (190 degrees C).

  • Step 2

    In a bowl, mix the veal, bread crumbs, egg, baby carrots, 1/2 cup ketchup, garlic, and onion. Season with salt, parsley, chili powder, and pepper. Transfer to an 8×8 inch pan, and form into a loaf shape. Top with remaining ketchup.

  • Step 3

    Cover, and bake 45 minutes in the preheated oven. Remove cover, and continue baking 15 minutes, or to an internal temperature of 160 degrees F (70 degrees C). Let sit 10 minutes before serving.

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