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Zucchini Sticks

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Zucchini Sticks

Directions

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Ingredients :

  • 2 quarts oil for frying
  • 4 eggs
  • ¼ cup heavy cream
  • ½ teaspoon ground black pepper
  • ¼ teaspoon salt
  • 3 zucchini
  • quartered
  • ¾ cup Italian-style dry bread crumbs
  • Methods :

  • In a heavy saucepan or deep fryer, preheat oil to 350 degrees F (175 degrees C).
  • In a blender, mix the eggs, whipped cream, pepper and salt. Transfer the mixture to a medium bowl.
  • Slice the zucchini into pieces 2 to 3 inches long. Dip the pieces into the egg mixture, then coat them with the bread crumbs.
  • Carefully place the battered pieces in the oil and fry 3 to 4 minutes, until brown and crispy. Drain fried pieces on a paper towel. Repeat until all the slices have been fried.
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