Tater-Dipped Eggplant Recipe
Ingredients : ¼ cup butter 1 medium eggplant, peeled and cut into 3/4 inch slices 1 egg 1 teaspoon salt ⅛ teaspoon pepper 1 cup instant mashed potato flakes Methods : Step 1 Preheat the oven to 450 degrees F (220 degrees C). Melt butter in a shallow baking dish...