“Plastered” Pork Tacos with Apple-Jalapeno Salsa
Ingredients : 1 (3 1/2) pound bone-in pork shoulder roast 2 tablespoons minced fresh rosemary 1 tablespoon freshly ground black pepper Methods : Step 1 Preheat the oven to 325 degrees F (165 degrees C). Advertisement Step 2 Season pork all over with rosemary and freshly ground black pepper. Step...