Winter Endive Salad

Ingredients : 1 bunch watercress 2 heads endive thinly sliced crosswise 1 small shallots thinly sliced 1 pomegranate peeled and seeds separated 1 lemon juiced and zested 6 tablespoons olive oil or to taste salt and pepper to taste Methods : Spread the watercress on a platter. Arrange the endive...